Menu Plan Monday: February 23rd, 2015

A cold front arrived on Sunday! It's a little chilly this week so we are making several soup dinner meals to keep us warm and cozy. I definitely spend a lot less on groceries when I take a few minutes to meal plan each week. Our grocery shopping day is Wednesday so we pick up staples and ingredients needed later in the week. I also try to plan meals at the beginning of the week based on what we already have in our fridge and pantry. This system seems to be working for us.  

Monday

Breakfast - Cereal + Fruit

Lunch - Turkey and Cheese Sandwiches + Carrots

Dinner - Sausage and Hamburger Quiche + Romaine Salad

Tuesday

Breakfast - Sausage Hamburger Quiche + Kiwi 

Lunch - Tuna Cheese Melts + Broccoli

Dinner - Beef Tacos + Asparagus

Wednesday

Breakfast - Egg Milk + Nutella Toast + Blueberries

Lunch - Ham and Cheese Sandwiches + Bell Peppers

Dinner - Beef Taco Leftovers

Thursday

Breakfast - Yogurt Berry Smoothies + Caramel Rice Cake

Lunch - Peanut Butter Honey Sandwiches + Broccoli

Dinner - Chicken Dumplings

Friday 

Breakfast - Blueberry Lemon Pancakes

Lunch - Egg Salad Avocado Sandwiches 

Dinner - Chicken Dumpling Leftovers

Saturday

Breakfast - Hardboiled Eggs + Cinnamon Toast 

Lunch - Pizza Birthday Party 

Dinner - Italian Sausage Tortellini Soup + Salad  

Sunday

Breakfast - Cereal + Fruit + Egg Milk

Lunch - Turkey Cheese Sandwiches + Chips

Dinner -  Turkey Black Bean Enchiladas + Spinach Salad

I will link this post up at Menu Plan Monday.